People have used it for thousands of years to add flavor to dishes and to treat health conditions. An important herb in Italian, Greek and Mexican cooking, oregano is often used dried rather than fresh in strongly flavoured dishes in which ingredients such as chilli, garlic, tomatoes, onions, olives and wine predominate. Oregano is considered a staple herb in many cuisines around the world. Mexican oregano plant’s scientific name is Lippia graveolens, the plant is related to verbena. Specialist mexican cooking producer. Beyond simple refreshment, oregano tea has been used to treat respiratory illness and issues such as stomach cramps and diarrhoea. Common oregano like you often find in the grocery store is also called 'Greek' oregano (Origanum vulgare hirtum, formerly known as Oregano heracleoticum).It should be noted that some people also call sweet marjoram 'Greek oregano.' A Beautiful Herb With Surprising Uses. All of my seed catalogs list only Greek oregano. We grow our Mexican Oregano Plants organically and guarantee them to arrive alive and thriving. Oregano is a rich source of Vitamin K. Vitamin K maintains heart health. Mexican Oregano is pungent, with a stronger, less sweet flavor. Uncredited photos: Shutterstock. With additional writing and editing by Allison Sidhu and Clare Groom. It is native to Central America and is still cultivated in the region today. Size. Mexican Oregano shares the pungent flavor of other oreganos, but it also offers a mild citrus and licorice flavor, making it a favorite for Mexican and Latin dishes. Alternatively, individual leaves or stems with leaves can be laid in the sun or placed on trays in your food dehydrator to dry. If, on the other hand, you see some healthy roots, trim away the bad stuff and replant in an area with better drainage. Mexican oregano is a flowering plant in the verbena family. It is an useful herb for the treatment of menstrual cramps. Unfortunately, we're out of stock! If you are planning to grow Mexican oregano in containers, you will need a pot at least 12 inches wide and deep. It is a member of the verbena family. Although many spice brands simply sell "oregano," there are actually a number of varieties of this herb. In the old days a molcajete (mortar and pestle) was used to grind spices together. Vitamins: Like many green herbs, Mexican oregano is a good source of vitamins C, E and K along with several B vitamins. (See here for Amazon choices.). Some varieties are green to green/gray. Its spicier flavor can be used on eggs, pork, lamb or beef as well as used in sautéing vegetables. Advertisement. PC1 / 4 oz PC5 / 16oz Quantity: Add to Cart. A little Mexican oregano goes well in mashed potato and Mexican bean dishes. Foodservice Herbs Oregano, Mexican. This aromatic herb, a warm-weather perrenial, is one of the classic hierbas de olor – fragrant seasoning herbs – used in traditional Mexican cooking. And of course, you can always pick some up for cheap from Amazon. Mexican oregano, Lippia graveolens, is a member of the Verbenaceae family and a close relative of lemon verbena. Can. That would likely be Origanum vulgare, a member of the mint family that is native to France, Italy, Greece, Israel, Morocco, and Turkey. If you live north of Zone 9, you can grow this plant in a container and overwinter it indoors. In India the leaves have many medicinal and ayurvedic applications.Known as Panikoo . More flavorful than its European cousin, it can be grown as an annual and easily harvested and stored for year round use. If you feel some fertilization is in order, apply a 3-2-3 (NPK) mix. It is a staple southwestern culinary herb, used for the flavor of its leaves, which can be more flavorful when dried than fresh. Size. Mexican oregano (Lippia graveolens), used in Tex-Mex and Central American cuisines, tastes like European oreganos but is not related to them. Description & Use: This robust South American herb has a strong savoury aroma and characteristic flavour that is associated with Mexican cooking. Spices & Herbs. Herb: Cuisine: Mediterranean: About: Mexican Oregano, also known as “Lippia graveolens,” comes from a flowering plant in the mint family. Consider using this seasoning in non-Latin foods such as meatballs or tomato sauces, as well. Here are a a few dishes where I think it works particularly well: Okay, let me know if you have questions about using Mexican Oregano in your kitchen. Keep reading to learn more about how to grow Mexican oregano and Mexican oregano uses. Share your thoughts in the comments below! People have used it for thousands of years to add flavor to dishes and to treat health conditions. Are you interested in adding it to your herb garden? If temperatures do get down around freezing in warmer zones, the normally evergreen plant may lose its leaves but will likely come roaring back in spring. L. graveolens is susceptible to root rot if conditions are too wet. Oregano or Wild Marjoram is a popular seasoning. Email (Required) Ships To. Either way, it’s a fairly easy plant to grow – all it requires is a sunny location with moderately fertile soil, and not too much water. Mexican Oregano is similar to the common oregano and marjoram, but with a more robust, pungent flavor. It is a must-to-be-added herb in any Mexican Cooking. Favourite Add to OREGANO, plant cuttings (3pcs) cuban oregano mexican mint TrendyChicStudio. This aromatic herb is best added at the end of cooking. Oregano is a herb from the mint, or Lamiaceae family. Sign up below to subscribe. Ideally, it complements the dish and elevates the flavor profile. She’s never met a succulent she didn’t like and gets really irritated every 3-4 years when Austin actually has a freeze cold enough to kill them. Notify me when this product is available. Here is more about what we do. They are leafy herbs that are used in Mexican cuisine and belong to the mint family that is native to France, Italy, Greece, Israel, Morocco, and Turkey. Upon seeing the title of this article, you may be thinking, “What is Mexican oregano? But keep in mind that the difference is subtle — it’s just that Mexican Oregano has undertones that seem to be a more natural fit with Mexican cuisine. Oregano grows in just about any soil location if it offers full sun. You can unsubscribe at any time. After one to two months, when the roots are an inch long, it will be ready to transplant. We’re so glad you asked. If you are looking to add other types of herbs to your garden, you’ll need these guides next: Photos by Fanny Slater and Raquel Smith © Ask the Experts, LLC. If you want to add L. graveolens to your herb garden, seedlings are available from nurseries and garden centers. Mexican oregano has a more earthy flavour than oregano from Greece, which supplies most of the world with the ground form of this herb, and Mexican oregano stands up better in spicy food. All recipes are spam free. Mexican Oregano. Mexican oregano, on the other hand, is … Notify me when this product is available. This herb is drought tolerant, but in the case of long dry spells, it will lose its leaves. podster Deep East Texas, TX(Zone 8a) Nov … Keep it in a sheltered location or indoors. Profuse … Make sure there’s plenty of air circulation. Prevent root rot by ensuring the planting area drains well and taking care not to over-irrigate. Mexican oregano plant’s scientific name is Lippia graveolens, the plant is related to verbena. This product is available either in our gold plated tin or refill bag. Using a clean, sharp knife or other cutting implement, cut an 8-inch stem of new-growth softwood. The herb is also said to relieve bloating and gastrointestinal distress. Mexican Oregano Plant: Lippia graveolens, a species of flowering plant in the verbena family, Verbenaceae, is native to the southwestern United States, Mexico, and Central America as far south as Nicaragua. It has a more pronounced flavor that Greek/Mediterranean Oregano. Its evergreen shrub blooms from summer to fall with pink to lavender flowers. From shop GreenlaneGardens . Lippia Information. Its flowers attract pollinators. Oregano contains 42 times more Antioxidants than Apple. Mexican oregano leaves are not to be confused with the Mediterranean herb oregano! With an intense peppery flavour and notes of liquorice and lemon, these leaves taste vastly different. It is a shrub that can grow 3 to 9 feet tall. Want to receive Mexican Please recipes via email when they are posted? Mexican thyme (Plectranthus amboinicus, 12-24 inches, USDA Hardiness Zones 9-11), also called Cuban oregano, has a strong oregano-like flavor and can be used fresh or dried to flavor meats. Mexican Oregano, however, is a bit stronger, spicier and more pungent than its Mediterranean counterpart. There are dozens of plants, globally, that have some form of “oregano” in their common names, but we’re thinking you meant O. vulgare. It features in the Mediterranean diet. Foodservice Herbs Oregano, Mexican Ground. If you have Latin markets in your area you’ll find some there. Herbs and Spices; OREGANO MEXICAN; OREGANO MEXICAN. It has a strong flavor and brings warmth to dishes, along with a hint of subtle sweetness. Discover how to buy top quality oregano, plus tips to store, prepare and cook with it. Those are two of the most common questions I get on this site. Pick some up next time you see it at the grocery store — trust me it is worth it! Water as needed to keep the soil mixture moist but not waterlogged, and to prevent the leaves from wilting. WillyFromAZ Sierra Vista, AZ(Zone 8b) Nov 20, 2010. The addition of a single herb is rarely going to make or break a dish. 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