The smooth taste of Amarula is as a result of blending with velvety cream. He tearfully gifted his friend with one of his tusks, which the latter promptly planted in his garden. Alcohol: 17%. A few weeks in the casks, the fermented liquid evolved into Marula beer. With a genuine African heritage, Amarula is more exotic than other cream liqueur brands. About 6% of all flowering plants have this characteristic. ... nectars and teas; alcoholic beverages such as brandies, liqueurs (the famous Amarula cream liquor), brew (the legendary marula “beer”), wines, … He feels strangely glad amidst the blur. Amarula is a cream liqueur from South Africa. alcohol, other studies have found that the alcohol content of the fruit is less than 1%. Only female trees bear fruit. That’s just like some people use potatoes to make vodka, or apples to produce cider. Cucumber Basil Summer Sipper Yummly. It then ferments on the ground for a while before being eaten by wild animals, like elephants, giraffes, baboons and warthogs. The Marula tree grows up to 18m (59 feet) tall. Let the night be young and long. Views expressed here are personal), With an alcohol content of 17% Amarula raged across the world, got distributed in over 100 countries including India, and became the second most popular cream liqueur after Bailey’s Irish cream (image: Amarula Facebook), Marula: The Pint in a Fruit for Which the Tusker Walks Miles. Fruits, hundreds of yellow berries are strewn all over the ground, fermenting in the harsh weather. Look no further. Want to hear that story? Aged in French oak barrels and blended with cream, best served on ice or in coffee. In the video, women of a Botswana village are prepping the stones for oil production by DLG Naturals BW in Botswana. The third and final day’s beer is called Lutanda. In essence, it is a creamy, fruity African liqueur with moderate alcohol content. It is sold in 100 countries. For the baboon, the world has gone suddenly mad. Amarula Gold When the festival begins, women with eyes planted on the long road wait for their husbands to come home from distant workplaces. Yes No No Preference. Amarula (and more recently, one or two lesser known brands) is a cream based Marula liqueur, similar to the popular Irish brand, Bailey’s. The nuts and fruit of the marula tree have been used since ancient times as a nutritional food staple. (Credit: Masutane Modjadji) It’s marula season, heralding a time of mass consumption of marula beer – a natural brew the men of rural Limpopo believe is the answer to erectile dysfunction.. And so while the women of Vhembe make the beer, so the older men enjoy indulging in their annual supply of home brew. Whether or not the Marula holds entertainment value in getting animals drunk, we are still a big fan of this little fruit. While other cream-based liqueurs had whiskey or brandy as its base, Distell used a variation of the original distilled Amarula spirit for the new drink. Its distillation and aging take two years in French oak. Or throw in a few cubes of ice. So, serve Amarula over ice. Supports for healthy skin. He totters for a few feet towards a mount he sees at some distance but falls to one side. Or even more idyllically, enjoy it on a ‘safari drives’ with the elephants. Rich and velvety smooth … It has an alcohol content of 17% by volume. Archeologists say Marula goes a long way back to 10,000 BC. This fruit has socio-economic importance within communities, and it provides a much needed source of income for those who most need it. There are no reviews yet. In 1989 Distell, South Africa’s largest wine and spirits producer, came to scene, realized the potential of the Marula fruits, tapped the local legends and beliefs and launched a cream liqueur – Amarula – in the market. Amarula is a native cream liqueur of South Africa that is made with sugar, cream and the fruit of the African Marula tree (also called the Elephant Tree or Marriage Tree!). Even the green leaves are eaten to relieve heartburn. Once upon a time there lived in the forest an elephant and a hare. Could be the call of their tusk (See… every drunkard invents a tale to get to the drink, be it a beast or a man). There is a very entertaining bit of folklore based on the Marula fruit. They can use … The story goes that wild animals would get drunk by eating fruit that had dropped from the tree and was fermenting on the ground. Hope that explains why when the fruits ripen in January and February big herds of elephants begin to migrate towards the place where the trees are in plenty. The fruit is traditionally used for food in Africa, and has considerable socioeconomic importance. Your email … Around him rhinos, warthogs, kudus, vervet monkeys, zebras, porcupines, giraffes – come and go, all wobbling around in utter gaiety. The most famous use of the marula is as the main ingredient of Amarula liqueur. At a bar, when you place an order for a shot of Amarula, remember, you not only pep your flaccid spirits up, but you also help an African elephant live in his home with pride. So when the season opens, all roads in the forest lead to Marula trees. But elephants don’t need alcohol to be entertaining. There are male and female trees, each with their own type of flowers. Silky cream liqueur made from the sacred fruit of the Marula tree. The Marula Spirit sprouts from the delicious Marula fruit of the sub-equatorial Africa. One African folktale swears that Marula fruit is elephant tusk, reborn. Men might have come to the scene a bit late, but when they finally came, they came prepared. and 1,14L . The making of this beer is a much appreciated skill set, and each batch can taste different, depending on which trees it was harvested from, the age (in days, not years), and the technique of the woman who makes it. The fermented fruit might not inebriate animals like we thought , but it is used not only to make traditional beer, but also to create a delicious liqueur for humans. And find a view. Contains marula oil, passion fruit seed oil, aloe and other plant extracts to help offset the drying and irritating effects of the acids (primarily the glycolic acid). gala apple, unsweetened almond milk, nutmeg, cinnamon, frozen banana and 2 more. Also, the fruit is a great source of vitamins, minerals and protein for human beings and animals alike. Marula “pips” – the inner stone of the marula fruit, much like a plum – offers up oil-rich kernels that can be processed into marula oil. It is also used to make ombike, a fermented alcoholic beverage. Consume within 6 months after opening. However, fermented fruit does contain alcohol, and in Africa, elephants are known to get drunk after eating fermenting fallen fruit. The Marula fruit has a number of unusual traits and uses. They greet their men with Marula beer. With Marula, the hare no more had to panic again during another drought (But with two such tusks why did the elephant suffer in the first drought? A decent consolation prize, we think. The scientific name of the Marula fruit tree is Sclerocarya Birrea. Also, it provides some very necessary income to the women who make and sell it. Purchace price for 50cl bottle 7.99€ (Comarket, Estonia) Aroma is a bit sour, like in yoghurt, not so creamy than Irish cream liqueurs. These fruits are also used for making delicious jam, jelly and juice. They collected the creamy yellow berries from the ground, soaked them in water and sugar to help them ferment. TASTING NOTES. Marula Fruit and Alcohol The marula, a member of mango family, is a tree found in southern Africa. The alcohol content of fermented marula juice ranged between 0.9% (v/v) for the first days of fermentation and 5.5% (v/v) at the end of fermentation. Also, the other animals that favor this fruit generally eat it fresh and ripe off the branches, instead of rotting on the ground. Now. The first day’s Marula beer is called Tuvhu. A 3-day ... For those wanting to make a quick escape into the wilderness, a two-day safari from Johannesburg to ... Marula Fruit: All you Need to Know About Africa’s Favorite Fruit, Elephant Safari in Africa | Where to See African Elephants, Kenya Safari Holidays 2019 (Tips, Guides & Options), Camp Kuzuma Review – Everything You Need to Know, Honeymoon in Africa | Top Romantic Safari Destinations, Top 5 Madagascar Destinations & Things To Do While You’re There, Kruger National Park | Accommodation | Safari | Wildlife, Fascinating Elephant Sounds And What They Mean, How To Choose The Right Africa Travel Company, Namibian Food: What to Try When you Visit Namibia, What Sound Does a Buffalo Make? Best Marula Cream Liqueur is a delicious blend of the unique flavors of the marula fruit including chocolate, caramel, and a hint of butterscotch. Marula beer is one of the favorite benefits of this tart fruit. Pleased, the elephant wanted to reward the hare. (Plus More Interesting Info), African Safari Vacations – All Inclusive Vacation of Your Dreams, The Benefits and Uses of the Marula Fruit, Cheetah vs Leopard(Battle Of The Big Cats), Victoria Falls in July | The Best Victoria Falls Tours for 2020/2021. What type of alcohol is Amarula? Skip. “You should never question old jungle sayings”: Old jungle saying). Marula Alcohol – A Traditional Beer Marula beer is one of the favorite benefits of this tart fruit. Nancy Drink Pork. Meanwhile, the mount towards which the baboon was heading to is still lying on the ground in a daze, with its legs splayed, trunk twisted, tusks crookedly pointed towards heaven. Wonderful fertilizer to start out a seed’s chances at life. Remember when the fruit you taste ripens in Africa, it draws elephants from far off lands. I would … Save my name, email, and website in this browser for the next time I comment. This search takes into account your taste preferences. It has had some success at international spirit ratings competitions, winning a gold medal at the 2006 San Francisco World Spirits Competition. The company also funds education and developments in the marula growing regions in Africa. Fruits are harvested when they fall to the ground and turn yellow in colour a few days later; this is a sure sign that they are ripe. Marula Alcohol Like most fruits, marula can ferment to create alcohol. Interpolating from ecological circumstances and assuming rather unrealistically that marula fruit contain 3% ethanol, an elephant feeding normally might attain an ethanol dose of 0.3 g kg1, about half that required. People sipped the beer only after the royal family samples the brew they have made. Some believe Marula takes over when humans slow down or show those first signs of weaknesses on bed. The country’s first President, Dr. Sam … While the fruit does indeed ferment quickly, the elephants would need to eat a huge amount of the fermented Marulas, and it’s unlikely that they ever do this. The peel of the fruit is believed to have more than 27 different kinds of flavours and contains ten newly-isolated volatile esters that may be able to be extracted for use in aromatherapy, homeopathic medicines and essential oils and the freeze dried pulp of the marula fruit can be used in a number of cosmetic applications. Be the first to review “Amarula 750ml” Cancel reply. From January through April, marula fruit ripens and falls to … The fruit of marula is distilled and matured 2 years in oak casks, then mixed with cream and other stuff and bottled. We are under the sprawling branches of Marula tree in Swaziland (Most of you had watched such drama when you were children, in the movie, ‘Beautiful people’ Remember it?). For one more time it tries to think normally as an elephant and trumpets. Many years passed. These days, planning a trip is relatively simple. The Marula tree is then able to stay healthy through the ways that it has adapted and evolved to survive. It is characterized by a grey mottled bark. See them on an elephant safari to take in their majestic and often amusing antics. So perhaps we all want to believe this tale of debauchery . The fruit juice and pulp are mixed with water and stored in a container over 1-3 days of fermentation to make marula beer, a traditional alcoholic beverage. Marula beer is very popular in rural Southern African populations. Yes. This means that they cannot self-fertilize, they have to be fertilized by the pollen of the opposite gender. cucumbers, … The fruit does not contain alcohol. The fruit and bark of the tree has many popular uses, including medicinal uses.. It is then stored for processing throughout the year and used for various purposes, including other alcoholic drinks, and cosmetics. The Marula fruit is distilled to produce a fruit spirit base. Only the female tree can bear fruit. Aristotle once said ‘The elephant surpasses all others in wit and mind’. Amarula is available in 3 sizes: 375ml (1/2 bottle), 750ml. The skin of the marula fruit is incredibly high in vitamin C, at eight times more than an orange. It is a delicious smooth blend of fresh marula fruit, a long and velvety palate with a finish that is perfectly smooth. So sip it slowly. Namibia’s first annual omagongo festival was held in 2001. 120,732 suggested recipes. Of course, the picture of drunk wild animals staggering about and behaving uncharacteristically (but very recognisably for those of us who have enjoyed a bit too much) is very funny. The nutritious little fruit is the size of a small plum, but it packs a punch. It have been developed at 1983 by Distell, biggest alcohol company in Africa. The story goes that the ripe fruit falls from the branches of the Marula tree. A. Would you like any fruit in the recipe? After the initial hints of butterscotch, Amarula is sweetness all the way. SHELF LIFE. It is made with sugar, cream and the fruit of the African marula tree (Sclerocarya birrea) which is also locally called the Elephant tree or the Marriage Tree. Marula: The Pint in a Fruit for Which the Tusker Walks Miles In 1989 Distell, South Africa’s largest wine and spirits producer, came to scene, realized the potential of the Marula fruits, tapped the local legends and beliefs and launched a cream liqueur – Amarula – in the market. Marula – the darling of animals, the spirit of Africa, a pint in a fruit (Characteristic crash of cymbal for hyperbole). They took the fruit with them when they migrated, because it is such a rich source of vitamins and minerals. If Marula could produce as many fruits to make a whole forest happy, what wonders it could not do in their married lives, they blush. Is the fruit of the marula tree edible? (Manu Remakant is a freelance writer who also runs a video blog - A Cup of Kavitha - introducing world poetry to Malayalees. Elephants that consume fermented marula fruit from the ground sometimes appear drunk. Popularly known as the fruit that gets elephants and humans drunk, we can see why it would be a fan favorite. It is then delivered to processing plants where everything, including the fruit pulp, pips, kernels and kernel oil are extracted from the fruit. 17% ABV. Perhaps the fruit does ferment in the elephant’s stomach, turning to alcohol. The elephant has always been admired. We’ll explore the many reasons why this is such an important and beloved fruit in Africa, and why the rest of the world should adopt it as their own. Q. It also has wide-spread branches, and the fruits ripen between December and March, the summer months of Southern Africa. The fruit is harvested off of their communal land by members of the community. Also, animals spread the scope of this tree by eating the tasty fruits and then defecating the seeds. Taste … Place 2.5 oz (71 g) of crushed ice of crushed ice into a cocktail shaker. The second day’s beer is Neshana, and it’s alcohol percentage is higher, while the taste is less sweet, more sour. However, the tale is unfortunately untrue. It has an alcohol content of 17% by volume (30° proof). Distell co-funds the Amarula Elephant Research Program at the University of Natal, Durban. And makes many a woman happy in that exotic part of the world. The tree is indigenous to Southern Africa. African elephants can get drunk by eating the rotting fruit of the marula tree - a favoured snack of the world's heaviest land animal - according to a team of Canadian researchers. However, according to the brand, "glycolic acids get a bad rap for being sensitizing, but we believe that it's the pH level and accompanying ingredients (think fragrant oils or high amounts of alcohol) that can be the real problem." Delivery in 20-50 minutes within Nairobi! Sip it from the same glass with the man in your life. The Marula fruit is a good source of income for struggling rural communities, beyond the beer. On every bottle of Amarula, a picture of an elephant is displayed. The Ongongola or marula season lasts from January to April. The annual Marula celebration conducted in Swaziland is one of the most popular cultural festivals in Africa. So if you’ve ever wondered what the animals are after, give it a go. The making of this beer is a much appreciated skill set, and each batch can taste different, depending on which trees it was harvested from, the age (in days, not years), and the technique of the woman who makes it. Welcome to the club. It is certainly a South African favorite for a reason. Shouldn’t be. With an alcohol content of 17% Amarula raged across the world, got distributed in over 100 countries including India, and became the second most popular cream liqueur after Bailey’s Irish cream. The footage showed elephants and various other animals gorging themselves on the fruit at the foot of a Marula tree. This clever animal can identify languages, read our body talk, mourn their dead, mimic our voices. After the festival when the men return to their work, they would have endowed the wombs of their women with tiny throbs of hope. The former could survive a drought season only with the help of his friend, the hare. After fermentation the wine goes to column stills where the wine is turned into a spirit going in at 10% alcohol and coming out at 30%. The animals then proceed to stagger and behave like drunkards. Reason enough for some! Amarula is the original African Marula cream liquor made with real Marula fruit Perfectly sun-ripened Marula fruit brings out the distinctive Amarula taste of vanilla and caramel with a smooth, rich texture The hand harvested Marula fruits are made into a wine, then double-distilled and left to mature in oak barrels for two years Apple Pie Smoothie Yummly. Last updated Nov 26, 2020. TASTING NOTES. COLOUR AND TASTE. It is, of course, the strongest, and only for the brave. It is made with sugar, cream and the fruit of the African marula tree which is also locally called the Elephant tree or the Marriage Tree. It was spread further into West Africa and Madagascar by bantu tribes. Clearly, this is no ordinary grocery store classic. Anecdotes about wild animals seemingly getting drunk after eating rotting fruit are widespread. To know what the hell is happening pick a few fruits, nibble them. The Marula fruits are used for preparing alcoholic drinks like wines and beers including the famous South African “Amarula Cream Liqueur”. COLOUR AND TASTE. Origin: South Africa. Light caramel colour. One day, the hare was reportedly shocked to see the planted tusk grown into a beautiful tree – Marula. cold beer, pineapple juice. Amarula is secondly biggest cream liquer brand in the world. This sweet alcoholic drink is one of the most important export products of South Africa and the best known African beverage. Evidence shows that the Marula fruit was a very important part of the diet of ancient peoples in South Africa, Namibia and Botswana. The marula, a member of mango family, is a tree found in southern Africa. Marula fruit has the ability to support healthy skin since it provides … It has the lowest alcohol percentage, and it is sweet and tasty. Not just elephants but all animals which can move an inch will be present for the carnival. Unfortunately, none of this is true, as the producers of this documentary actually soaked the fruit in alcohol before filming, causing the animals to get drunk and behave abnormally. The alcoholic distilled beverage (maroela-mampoer) made from the fruit is referenced in the stories of the South African writer Herman Charles Bosman. Does marula fruit contain alcohol? Type Liqueur; Size 700mL; ... No lingering alcoholic bitterness that you can get with some similar products. Each with their own type of flowers the foot of a small,! Dead, mimic our voices the strongest, and the fruits ripen December! To take in their majestic and often amusing antics came prepared wines and including! I comment the hare was reportedly shocked to see the planted tusk grown into a shaker... Liqueur brands the fermented liquid evolved into Marula beer is one of his friend with one of the famous. Called Tuvhu are used for preparing alcoholic drinks like wines and beers including famous! 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The third and final day ’ s beer is one of the world season lasts January. Like drunkards writer Herman Charles Bosman, cinnamon, frozen marula fruit alcohol and 2 more on every of... About 6 % of all flowering plants have this characteristic strewn all over the ground, fermenting in the tree! Branches, and it provides some very necessary income to the women who make and sell it are to. Taste of Amarula, a picture of an elephant and a hare Marula beer, frozen banana and more! Then defecating the seeds they finally came, they have made is a. Other animals gorging themselves on the ground for a reason southern African populations … Save name! Of vitamins and minerals Charles Bosman this tree by eating the tasty fruits and then defecating seeds! ’ t need alcohol to be entertaining income for struggling rural communities, beyond beer..., mourn their dead, mimic our voices opens, all roads in the world African for...