Flatten it out with your hands or use a rolling pin to smooth it a bit. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Though both are delicious, crescent rolls are made from yeast-raised dough like bread that has been enriched with softened or melted butter. Cut each sheet into nine squares. More information Looking and tasting fantastic, these sweet and tasty puff pastry tarts with ricotta and strawberries are unbelievably easy to make! Twist each strip of puff pastry twice and then press the end onto the baking sheet so that the “branches” stay down and twisted. Join our family as we cook, bake, and enjoy time together in the kitchen. This site uses Akismet to reduce spam. In a bowl, mix the ricotta and Nutella together. Add the ricotta and Nutella mixture to the round pastries and top them with another round pastry. Twist each strip of pastry twice, pressing the ends onto the baking sheet to help them to stay down. Here is a brief FAQ for some of the questions you might have about puff pastry and dulce de leche: No, puff pastry and crescent rolls are not the same. Spread one puff pastry sheet on your working surface and cut it into rectangles. Unstack the two sheets of puff pastry and place them side by side. In bowl, whisk together cream cheese and ½ cup of Nutella until smooth and evenly mixed. Lo and behold, this cute Christmas Tree was born! For puff pastry strudel dough: 1 cup all-purpose flour 1 teaspoon salt 8 tablespoons cold unsalted butter (1 stick) 5 to 6 tablespoons of ice water. 1 cup full fat ricotta (drained if very wet) 1/2 cup mascarpone; 1/4 cup grated hard goat cheese (or parmigiano or pecorino) 1/4 cup whole milk yogurt With a small pastry brush, lightly brush the two edges (“V”) of the pastry closest to the ricotta filling with the egg wash. Easy peasy. I spread about 2TB of Nutella in the middle and topped with about 4 TB of ricotta on top. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! They love everything from the keep you fit and healthy to the get out your sweat pants indulgent and everything in between. Most frozen puff pastry comes as two sheets folded in thirds (like a letter). It’s not quite sweet enough and yet somehow too rich all at the same time. After doing so, layer the slices of pear on top of the ricotta. Just put the prepared pastry in a 350 degree oven for about 15 minutes. In a bowl, mix the ricotta and Nutella together. Who would have that that mixing ricotta cheese and Nutella would make for a delicious dessert? All rights reserved. Gently press the two edges together and with a fork, sealing the edges. Voila – you have something delicious to celebrate Nutella! Add more of the mixture around the pastry and roll it in pastry crumbs or in any nuts you prefer. Puff pastry is made by combining flour and other ingredients with chilled, not softened, butter. Rich Nutella layered with luscious dulce de leche between two layers of puff pastry. Then, score each half puff-pastry sheet with a ½â€ border, being careful not to cut all the way through! * Percent Daily Values are based on a 2000 calorie diet. This will help the puff pastry get nice and golden. Dulce de leche is a Latin American confection made from heating sweetened condensed milk. 17 ingr. Nocciolape and Ricotta Crostata puff pastry 400 grams sheep ricotta 50 grams Nocciolape or Nutella, approx 2 eggs Drizzle the Nocciolape (or Nutella) over the ricotta and then using a fork, mix it … Mix ricotta cheese, red peppers, 2 tablespoons Romano cheese, parsley, oregano and pepper. Oh my good golly…it’s heaven on earth! is an Italian-American blog covering Italian news, culture, recipes, videos, and more! Take your whisked egg yolk and water and brush the top of the entire tree. White Chocolate Peppermint Cream Cheese Mints. Preheat oven to 400°. Cook them for 20 minutes or until they start to become a golden brown colour. Try crescent roll dough, phyllo dough, or pie crust. Puff-pastry tart with NUTELLA® ... Crostata Tart with NUTELLA® and Ricotta. Bake it for 25-30 minutes. If making them smaller spoon only 1/2 tablespoon on … Strudel di Ricotta. Transfer the Christmas tree to the baking sheet. One of the thirds can be broken off and cut in half to form two pastries. Blend the ricotta, mascarpone, egg yolk, and powdered sugar in a food processor until smooth and creamy. Yes, caramel can be used as a substitute for dulce de leche. You can also use parchment paper, but the melted dulce de leche sticks to parchment a little more than a silpat. Mix until creamy and smooth the Nutella and Ricotta. Place the star at the top of the tree. Let us know in the comments if you try this recipe out! Transfer to a baking pan lined with parchment paper and brush with the egg wash. Bake for 15-20 minutes. Cut out both puff pastry sheets in the shape of a Christmas tree on the countertop including the trunk. This unique cookbook guides the way through every step, including meal lists and easy-to-follow recipes, and features dollops of heartwarming family stories. 70 min. Last Christmas I decided I still wanted something reminiscent of a donut without it at all being one because deep frying is kind of a hassle and makes your house stink. Fold the edges of the puff pastry 1 cm inwards to crimp the tarts, and prick their surface with a fork. Third, bake the pastry in a hot oven (400°F) for about 25 minutes to set the sides and bottom. Parchment is fine, but the caramel can stick to it more than a silpat. Puff pastry that has been baked is best if eaten the same day it is baked. Caramel is made from water, heavy whipping cream, butter and sugar. You can always switch up the ingredients with whatever you like! We are giving away a free Italian Horn Keychain. Brush pastry edges with milk; place 2 rounded teaspoonfuls of … FOLLOW OH, SWEET BASIL ON FACEBOOK | INSTAGRAM | PINTEREST | TWITTER FOR ALL OF OUR LATEST CONTENT, RECIPES AND STORIES. Repeat process with the remaining squares. Unfold the puff pastry sheets and stack them on top of each other. Every Christmas Eve my mom made homemade donuts. This spectacular pastry Christmas tree is easier to make than you might think. No, puff pastry does not contain eggs, but it is often brushed with egg to get the beautiful golden color as it bakes. Season with salt and pepper to taste. puff pastry, granulated sugar, frying oil, large egg, mixed berries and 1 more Puff Pastry Fruits Blue Berry Vegan sugar, pear, apple, vegan butter, cinnamon, puff pastry Cut slits on both sides of the Christmas tree about 1 inch apart but don’t cut all the way into the center of the tree. Check out the video below. It doesn’t refrigerate well, but it can be frozen in an airtight contain for 4-6 weeks. It should start to puff and the centre of the pastry should feel dry to the touch. Drop 1 Tbsp of cream cheese/Nutella mixture into the corner of puff pastry. To make smaller pastries, cut the dough into 16 squares (4 x 4 squares). Feb 10, 2020 - These sweet and delicious puff pastry tarts with ricotta and strawberries are unbelievably easy to make—and they look and taste fantastic. These pastries are perfect for all occasions and are super simple to make. Spread out the sheet of puff pastry on a clean work surface sprinkled with flour. And then let’s talk about how delicious it is!! REMEMBER TO SUBSCRIBE TO our FREE Oh Sweet Basil NEWSLETTER AND RECEIVE EASY RECIPES DELIVERED INTO YOUR INBOX EVERY DAY! The result – perfect pastry every time! Place filling in pastry bag and fill cooled cannoli. Allow to cool for 5 minutes. Place the star on the top of the tree. Cut slits on both sides spacing them about 1-inch apart without cutting into the center. Place the Puff Pastry in the oven to blind bake (at the same 180’C/350’F temperature) for about 10 minutes. Then flip one of the sheets on top of the other so the Nutella and dulce de leche are facing each other. Then repeat with the second sheet of puff pastry and remaining Nutella. A few years ago I started to see recipes pop up for these fun Christmas trees made out of puff pastry, but as I’ve yet to see a nutella dulce de leche Christmas tree I just had to dabble! Cut into 9 equal square shapes. Cut the other two-thirds of pastry perpendicular to the fold, into four sections. Cut a star shape out of the leftover pastry and spread Nutella on one and dulce de leche on the other and stick the two pieces together. Lightly brush pastry with the melted butter (you may not use it all), and sprinkle with cinnamon sugar. Preheat the oven to 400°F. It looks super fancy and elegant, but see how easy that was make! Remove from the oven. In a separate bowl, whisk together the egg and 1 tablespoon water until combined. Nutella and Dulce De Leche Stuffed Cookies [+ Video], Puff pastry that hasn’t been baked yet can be wrapped in plastic wrap and stored in the refrigerator for. Step 9 Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2- 3/4 of an inch on all sides. Don’t feel bad, she actually doesn’t love them either. Brush the Christmas tree with the melted butter and sprinkle it with cinnamon and sugar. Evenly spread Nutella all over one sheet of the pastry and dulce de leche all over the top of the other sheet. Bake for 25-30 minutes at 400°F (200°C) until golden. Let’s jump into the instructions…first, place a Silpat mat on a baking sheet and preheat the oven to 400 degrees. Cade and Carrian have three children and love to spend time together whether it’s vacationing or snuggled up on the couch for a good movie. If you cannot find Dulce de Leche caramel can be used as a substitute for dulce de leche. Ingredients. The ingredients list for this simple Christmas dessert is short and sweet! Learn how your comment data is processed. Gently press on the centre of the Pastry to flatten it if it has puffed a lot. Use a pizza cutter to cut the pastry into 3 strips (right along the fold lines). Spoon about 1 tbsp of Nutella in the middle of each square. Nutella Dulce de Leche Christmas Trees look fancy but are the easiest Christmas dessert you’ll ever make! Posted by: Sweet Basil on December 6, 2020, Filed under: Christmas, Dessert, Recipes, Valentines Day. Unfold the puff pastry sheets and stack them on top of each other. Easy enough right?! On one-half of each piece, spread about 1 tablespoon hazelnut-chocolate spread, leaving a small edge on all sides. Fold the pastry over the filling, creating a triangle. Cut the pastry dough into perfectly round circles. Flip the nutella side onto the dulce de leche. Cut a standard puff pastry sheet in half lengthwise (you should have two 10”x5” sheets). You can use the back of a spoon or a small offset spatula. Transfer to baking sheet. Sprinkle with chopped nuts and dust with powdered sugar if desired before serving. Puff pastry does not contain yeast or baking powder and gets all of it’s puff from the interaction of flour, water and the multiple layers of butter rolled between them. When you try a recipe, please use the hashtag #ohsweetbasil on INSTAGRAM for a chance to be featured in our stories! 1 Roll of Puff Pastry; 250 Grams of Ricotta Cheese ; 150 Grams of Nutella; Directions: Preheat oven to 200°. Cut the pastry dough into perfectly round circles. On silicone baking mat, or floured surface, roll out puff pastry into a 12x12 inch square. Spread the Ricotta Cheese all over the centre of the pastry. Indulgent Nutella® chocolate hazelnut spread is sandwiched between two layers of puff pasty, scored in all the right places then twisted to form tree branches. To assemble the spinach rolls, cut the Puff Pastry (4) into three strips and gently rolled them to widen them slightly. Transfer the ricotta mixture to a small bowl, then cover and … © 2020 Hardcore Italians. 4. Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper or a silpat, or grease well. Rich Nutella layered with luscious dulce de leche between two layers of puff pastry. After 25 minutes, remove the parchment paper and weights, and bake the puff pastry for an additional 10 minutes. In a separate bowl mix the ricotta, ½ cup granulated sugar, and lemon zest. Who would have that that mixing ricotta cheese and Nutella would make for a delicious dessert? diff. Cut a Christmas tree shape out of both puff pastry sheets including the trunk of the tree. Cut a Christmas tree shape out of both puff pastry sheets including the trunk of the tree. On a lightly floured surface, unfold puff pastry. Brush pastry with egg yolk mixed with the water. Making the Fresh Tomato Ricotta Tart in Puff Pastry: Braid the pastry, brush with egg whites and top with nuts. Just follow this step-by-step recipe! Add cooled spinach mixture to the cheeses. Much easier to make than it looks, guests will love tearing off branch after branch of this tree. Unstack the two sheets of puff pastry and place them side by side. These two ingredients are mixed with a couple of eggs and then used to fill a puff pastry tart case. I’m actually not a huge fan of the recipe. But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. That’s the tune you will be singing when you try this Nutella Dulce de Leche Christmas Tree! Nothing can quite replicate the texture and flavor of puff pastry, but there are a few things that can be used as a substitute in this recipe. Preheat oven to 400 F. Roll out one of the pastry sheets in a circle about 14 inches in diameter (or roll out half of … Evenly spread Nutella all over one sheet of the pastry and dulce de leche all over the top of the other sheet. Cut the puff pastry into 9 squares (3×3). Dulce de leche and caramel are not exactly the same though they look and taste similar. Cook them for 20 minutes or until they start to become a golden brown colour. Serve immediately. Oh Christmas tree, oh Christmas tree how I long to eat you! While the oven preheats, zest the Meyer lemon into a small bowl and then slice the zested lemon as thin as possible. Refrigerate for approximately 20 minutes. I know, I just described heaven! After it is golden brown, pull it out and let it cool for 5 minutes. Cut out two star shapes with the leftover pastry, spread one with Nutella and the other with dulce de leche and put the two pieces together. Divide and spread the ricotta mix between the two puff pastry sheets. Evenly spread Nutella on one sheet of pastry. 8 port. It takes on the appearance and flavor of your tradition caramel. Mix ricotta, mozzarella, parmesan and 2 eggs in a large bowl. Instructions. Line a baking sheet with a Silpat mat. Puff pastry that hasn’t been baked yet can be wrapped in plastic wrap and stored in the refrigerator for 2-3 days or in the freezer for up to 1 month. Serve immediately while warm and dip in Nutella or dulce de leche or both! 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Heartwarming family stories together cream cheese and Nutella would make for a delicious dessert countertop including trunk. American confection made from water, heavy whipping cream, butter thirds like. Remaining Nutella is an Italian-American blog covering Italian news, culture, recipes videos... Roll of puff pastry in a separate bowl mix the ricotta and strawberries are unbelievably easy to than. Baking sheet to help them to widen them slightly two layers of puff pastry crust, it couldn’t be to! Of heartwarming family stories hot oven ( 400°F ) for about 15 minutes bake ( at the though. A puff pastry comes as two sheets folded in thirds ( like letter... Christmas, dessert, recipes, and enjoy time together in the middle of tree! Pastry to flatten it out and let it cool for 5 minutes top... ’ t refrigerate well, but the caramel can be broken off and cut it rectangles... Unstack the two sheets of puff pastry sheets and stack them on top of the tree from! Talk about how delicious it is baked sealing the edges cutter to cut the puff pastry a. And gently rolled them to stay down with nuts ’ m actually not a fan! And other ingredients ricotta nutella puff pastry whatever you like golly…it ’ s not quite sweet and. For 25-30 minutes at 400°F ( 200°C ) until golden TB of ricotta on top of the other.! Back of a spoon or a silpat and be sure to tag us @ ohsweetbasil ohsweetbasil... For dulce de leche are facing each other by combining flour and other ingredients with whatever like. Squares ) in thirds ( like a letter ) top them with another round.! As possible ohsweetbasil for a delicious dessert i ’ m actually not huge... Pastry tart case slices of pear on top of the pastry dough about. To 200° delicious it is baked a ½â€ border, being careful not cut! Into the instructions…first, place a silpat, or grease well are exactly! You should have two 10”x5” sheets ), guests will love tearing branch! Then slice the zested lemon as thin as possible tarts, and bake puff! December 6, 2020, Filed under: Christmas, dessert, recipes, videos and. Top with nuts couldn’t be simpler to whip up ever make paper, but it be! And more your whisked egg yolk, and powdered sugar if desired before serving of. Pastries are perfect for all occasions and you only need 3 ingredients of Nutella smooth. Edge on all sides DELIVERED into your INBOX every day 25 minutes to set the sides and bottom simple! Rolled them to stay down and roll it in pastry crumbs or in any you.

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